AFRICAN GINGER GROUND - 2.82 oz
Ginger has for centuries been savored for the sharp, spicy, pungent flavor it brings to meals, drinks and pastries.
In Africa, ginger is a very popular ingredient in many seasonings, dishes and drinks.
Enjoy the Iya difference: Our Ginger is potent, its aroma & taste is just like ginger tasted centuries ago. Many others taste bland and modified. For real ginger, try ours!
Great in soups, broils, marmalades, desserts, gingerbreads, biscuits, preserves, chutneys & drinks.
To substitute fresh ginger for ground ginger, use ½ tsp ground for each Tbsp. of fresh ginger required.
To make Green Ginger Tigernut Smoothies:
Ingredients (3-4 Servings):
- 3 cups spinach or kale
- 1 ½ cup water
- ½ avocado
- 1 medium banana
- ½ cup Tigernut flour (optional)
- 2 pitted dates
- ½ to 1 tablespoon ground ginger
- Lemon juice/ 1 squeezed lemon
- Add all ingredients into a high speed blender
- Add ice if desired and blend until very smooth
- Serve cold
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